Crock Pot formula Cookbook Recipes

Crock Pot formula Cookbook Recipes

You think the Crock Pot is just for stews? Well, you might be surprised to find out that you can make all from chicken, steaks, desserts and more. While especially busy days, cooking with a Crock Pot is a Great way to save yourself some time so you can take care of other things that might need to be done or just have a diminutive extra relaxation time instead of spending immoderate time preparing meals. So to save You time, I'll shut my trap and show you a few recipes that you can try out at home.
Enjoy!

How to make Chicken Cordon Bleu in the Crockpot

Baby Food Dinners Chicken Gerber

Crockpot stuffed chicken formula with Swiss cheese and ham.

Ingredients:

4-6 chicken breasts (pounded out thin)

4-6 pieces of ham

4-6 slices of Swiss or mozzarella cheese

1 can cream of mushroom soup (can use any cream soup)

1/4 cup milk

Preparation:

Put ham and cheese on chicken. Roll up and fetch with a toothpick. Place chicken in the slow cooker/Crock Pot so it looks like a triangle /_\ Layer the rest on top. Mix soup with the milk; pour over top of chicken.

Cover and cook on low for 4 hours or until chicken is no longer pink. Serve over noodles with the sauce it makes.

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Bbq Chicken

Ingredients:

6 to 8 freezing chicken legs*

1 bottle thick barbecue sauce

Preparation:

Put freezing chicken legs in slow cooker. Pour Bbq sauce over them. Cover and cook on High for 6 to 8 hours.

*Note: If beginning with thawed chicken legs, you may remove skin or brown first to cut fat, and cook on Low for 6 to 8 hours.

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Coffee cake with apple pie filling, cooked in the slow cooker
Ingredients:

Apple Mixture:

1 can (20 oz) apple pie filling, apple slices broken up somewhat

1/2 teaspoon cinnamon

3 tablespoons brown sugar

Cake Batter:

2 small yellow cake mixes (Jiffy - 9-ounce each)

2 eggs, beaten

1/2 cup sour cream (light)

3 tablespoons softened butter or margarine

1/2 cup evaporated milk

1/2 teaspoon cinnamon

1 teaspoon butter or margarine for greasing slow cooker

Preparation:

Combine ingredients for apple combination in a small bowl. Integrate batter ingredients; mix well. Generouslly butter the sides and lowest of a 3 1/2 quart slow cooker/Crock Pot. Spread about half the apple combination in the lowest of the pot.

Spoon 1/2 the batter over the apple mixture. Spoon the remaining apple combination over the batter, then cover with remaining batter. Cover and cook on high for 2 to 2 1/2 hours. Turn heat off, leave cover ajar slightly, and cool for about 15 minutes. Invert on a plate, retrieving any apples left in the lowest of the pot and placing on top of the cake. Makes a cake about 7 inches in diameter and 3 1/2-inches high.

So there you go! Now you have some recipes you can try out using your trusty old Crock Pot.

Crock Pot formula Cookbook Recipes

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